| | Book | Requires cookie* | | 1 | Title: | The modern farrier; or, The art of preserving the health and curing the diseases of horses, dogs, oxen, cows, sheep & swine: Comprehending a great variety of original and approved recipes; instructions in hunting, shooting, coursing, racing, & fishing, and a summary of the game laws; with an enlivening selection of the most interesting sporting anecdotes. The whole forming an invaluable and useful companion to all persons concerned in the breeding and managing of domestic animals
| | | | Creator: | Lawson, A. | | | | Publication: | Mackenzie and Dent, Newcastle upon Tyne,1826. | | | | Notes: | Added t.-p., engraved. | | | | Call #: | Pam. L194 | | | | Extent: | 3 p. leaves, viii, [5]-616 p. front., plates. 22 cm. | | | | Subjects: | Domestic animals | Veterinary medicine | Horses
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